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Designed in Belgium
5-Ply Stainless Sauté Pan with Lid, 4-Qt
Regular price$209
Brown, deglaze and simmer dinner in one pan with even-heating five-ply stainless steel.
- Sear and simmer
- Room for one-pan meals
- No coating to wear out
Product details
| Oven use | Oven safe up to 500°F / 260°C. |
| Cooking Surface | Uncoated stainless steel. No synthetic nonstick coating. |
| Construction | Five bonded layers spread heat through the base and sides. |
| Core Material | Aluminum core for responsive heat control. |
| Exterior Material | Magnetic stainless steel exterior; induction compatible. |
| Handle | Stainless steel. Use oven mitts when hot. |
| Cooktop Compatibility | Works on gas, electric, ceramic, halogen, and induction cooktops. |
- 4-Qt Sauté Pan: 6.2 lbs. Size: 21.3" L x 12.3" W x 4.0" H
Overall dimensions & weight
4-Qt Sauté Pan21.3″ L × 12.3″ W × 4.0″ H · 6.2 lb
Cooking surfaceUncoated stainless steel; not nonstick
Body5-ply 18/10 stainless steel
StovetopsAll stovetops: gas, electric, induction, ceramic/glass and halogen.
Cookware oven limitOven safe up to 500°F / 260°C.
Cooking & care
Cooking tipsLow to medium heat. Preheat gradually.
Prevent stickingPreheat, add oil, then let food release before turning.
UtensilsMetal, wood or silicone.
CleaningDishwasher safe; hand wash for lasting shine. Let cool before washing.
Hot handlesHandles can get hot. Use oven mitts.
See it in Action
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5-Ply Stainless Cookware Set, 7-Piece
$499$706
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5-Ply Stainless Sauté Pan with Lid, 4-Qt
5-Ply Stainless Sauté Pan with Lid
4-Qt ·
Sale price$209
Made for better cooking
Golden sears. Richer pan sauces.
Five bonded layers spread heat through the base and sides. Uncoated stainless steel builds the browned bits that become a flavorful sauce.
Care & cleaning
A little care. More good cooking.
Four habits for stainless steel.
Oven useOven safe up to 500°F / 260°C.
-
Preheat gradually
Low to medium heat is usually enough.
-
Add oil after preheating
Let food release naturally before turning.
-
Utensils
Metal utensils are welcome.
-
Cleaning
Dishwasher safe; hand wash for lasting shine.
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| At a glance |
You're viewing
5-Ply Stainless Sauté Pan with Lid, 4-Qt
$209.00
|
Also consider
Ceramic Nonstick Sauté Pan, 4-Qt
$169.00
|
Also consider
Ceramic Nonstick Sauté Pan, 3.5-Qt
$149.00
|
|---|---|---|---|
| Construction | 5-ply stainless steel | Forged aluminum + ceramic | Forged aluminum + ceramic |
| Best for | One-pan meals | One-pan meals | One-pan meals |
| Oven use | Up to 500°F / 260°C | Up to 400°F / 205°C | Up to 400°F / 205°C |
| Care | Hand wash recommended | Hand wash · soft utensils | Hand wash · soft utensils |
| Explore cookware | You're viewing | View cookware: Ceramic Nonstick Sauté Pan, 4-Qt | View cookware: Ceramic Nonstick Sauté Pan, 3.5-Qt |
Prices vary by size. See each product for full specifications and care.
Good questions, straight answers
Everything you’re wondering
What is this cookware best for?
This 4-quart sauté pan has a wide base for browning and higher sides to contain vegetables, sauces and one-pan meals.
Why choose uncoated 5-ply stainless steel?
Its fully clad 5-ply construction distributes heat across the cooking surface for browning and control. There is no synthetic nonstick coating to wear away, and no PFAS, PTFE or PFOA coating is added.
Does it work on induction, and is it oven safe?
Yes. This cookware works on gas, electric and induction cooktops and is oven safe up to 500°F. Check the temperature rating of any accessory used with it.
Will food stick to stainless steel?
Only when the pan is cold. Preheat on medium for two to three minutes, flick in a drop of water, and when it beads and rolls across the surface, add oil and then the food. Let proteins sit until they release on their own before you turn them; if it pulls, it is not ready. Most people have the rhythm within a week, and the reward is a sear and a pan sauce no coated pan can match, with no coating to wear out.
Thoughtful cookware, designed in Belgium since 1949.