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Caring for Your Ceramic Cookware

Since 1949, we've been setting new standards for eco-friendly cookware with our PFAS-free ceramic coatings and natural-coated frying pans.

Use On Low to Medium Heat Only

Stovetop Agnostic

400°F Max Oven Heat

Handwash Only

Quick Tips for Cooking in Ceramic Nonstick Cookware

1. Use Low to Medium Heat
Allow the pan to cool completely before cleaning to prevent warping.
2. Avoid Metal Utensils:
Stick to wooden, silicone, or plastic abilities.
3. Avoid Cooking Sprays:
Aerosol sprays can leave a residue that builds up over time and affects the nonstick surface.
3. Avoid Cooking Sprays:
Aerosol sprays can leave a residue that builds up over time and affects the nonstick surface.
4. Hand Wash Only:
Use warm, soapy water and a soft sponge.
5. Let It Cool:
Never wash a hot pan; let it cool first.

How to clean ceramic nonstick cookware

Step 1: Let the Pan Cool:
Step 2: Hand Wash Only:
Step 3: Remove Stubborn Stains:
Step 4: Dry Thoroughly:

Do’s

Use low to medium heat for cooking.
Hand wash with gentle soap and soft sponges.
Store with a protective liner if stacking pans.

Dont’s

Overheat the pan, as it can damage the coating.
Use metal utensils or abrasive pads.
Use aerosol cooking sprays, which can build up residue.

Method One: How to restore a burnt pan with soap and water

Step 1: Let the Pan Cool:
Step 2: Rinse:
Step 3: Soap:
Step 4: Sponge:

Method Two: How to restore a burnt pan with Vinegar and Baking Soda

Step 1: Create the Mixture:
Step 2: Boil:
Step 3: Sponge:

Manufacturing & Distribution

Located in the new industrial area: Xinxing North
  • 120,000 Square Meters
  • 750+ Employees with Offices & Lodging
  • Capacity: 12m+ pieces produced yearly
  • Stainless Steel & Alumium Materials
  • Advanced robotisation

Frequently Asked Questions

1. Can I put my ceramic nonstick pan in the dishwasher?
2. Why does food start sticking to my ceramic nonstick pan?
3. Are ceramic pans safe for high-heat cooking?
4. How do I remove discoloration or stains on my ceramic nonstick pan?
5. Can I use metal utensils on my ceramic nonstick pan?