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Artist collection Designed in Belgium

Hammered Carbon Steel Frying Pan

Get a steakhouse-style sear with responsive carbon steel and a distinctive hammered finish.

Regular price$149

Why you'll love it

  • Steakhouse-style searing
  • Season for natural food release
  • Responsive heat for better control
Size 11-inch
3.6 lbs · 20.1" × 11.5" × 4.0"

For family meals and cooking for 3–4

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Alva · Materials & testing

Lab test results

Hammered Carbon Steel Frying Pan

Independent lab: TÜV Rheinland

Food-contact assessmentComponents identified in the report
Passed
Test details & reports

Results apply to the tested samples and components, not every material in the finished product.

Food-contact testingTÜV Rheinland · 304117407cReport details

Tested components, methods and food-contact limits are listed in the report.

Material disclosureIntertek · HKGH03391323Report details

Chemical composition review (AB 1200).

Alva Artist carbon steel frying pan searing steak

The Alva Promise

Cook with confidence

Try Alva in your own kitchen for 45 days.

45-day home trial

Cook with it. If it’s not right, return it within 45 days—return shipping is on us.

View trial & returns details

Pre-seasoned carbon steel with a natural patina

Responsive carbon steel supports controlled browning, while the hammered finish gives the pan a distinctive feel. Its seasoned cooking surface develops through cooking and care.

View materials & testing reports

Lifetime Warranty

Coverage against qualifying manufacturing defects.

View warranty coverage
Specifications & dimensions
DesignHammered finish
Cooking SurfacePre-seasoned carbon steel
Body MaterialCarbon steel
SeasoningPre-seasoned; maintain with oil
HandleForged stainless steel
Cooktop CompatibilityGas, electric, ceramic, halogen and induction
9.5-inch Pan2.9 lbs. Size: 18.6" L x 9.9" W x 3.9" H
11-inch Pan3.6 lbs. Size: 20.1" L x 11.5" W x 4.0" H
Oven useUp to 500°F / 260°C
Care & cleaning
DishwasherNo. Hand wash only.
CleaningHand wash, dry right away. Never soak.
UtensilsMetal is fine. Don’t scrape the seasoning.
HeatPreheat gradually. Match the burner to the base.
Good to knowWipe on a thin coat of oil after drying. Avoid long acidic simmers.
Does it come pre-seasoned?Yes, it arrives pre-seasoned and ready to cook. Dry and lightly oil after washing. Renew seasoning as needed.

Full carbon steel care guide →

Artist 11-inch Hammered Carbon Steel Frying Pan
11-inch · Sale price$149 · Free shipping
O, The Oprah Magazine — Oprah's Favorite Things Good Morning America Bon Appétit The Kelly Clarkson Show CBS Reviewed Editors' Choice

Performance first

A better sear. A pan with character.

Responsive carbon steel supports controlled browning, while the hammered finish gives the pan a distinctive feel. Its seasoned cooking surface develops through cooking and care.

Alva Artist carbon steel frying pan searing steak

Cook on any stovetop, including induction

Use the same pan on gas, electric or induction.

Steakhouse-style searing

Pre-seasoned carbon steel with a natural patina

Pre-seasoned and ready to cook

A natural patina helps food release and develops with use.

Care & cleaning

Four rules for lasting seasoning

1.Hand wash & dry

Hand wash; dry immediately. Never soak or use the dishwasher.

2.Protect the seasoning

Metal utensils safe; avoid scraping the seasoning.

3.Heat gradually

Preheat gradually; match the burner to the base.

4.Keep it seasoned

Wipe with a thin coat of oil; maintain seasoning. Avoid prolonged acidic cooking.

Full carbon steel care guide

THE HONEST COMPARISON

How Artist stacks up

A closer look at what matters when choosing cookware.

Feature ALVA ArtistTHIS PAN
Material & constructionPre-seasoned carbon steel with a natural patina
Cooking surfaceUncoated cooking surface
WarrantyLifetime Warranty
Oven safeUp to 500°F / 260°C
Induction compatible✓
HeritageDesigned in Belgium · since 1949

Good questions, straight answers

Everything you’re wondering

What is this cookware best for?
Build a deep sear on steaks, crisp potatoes and brown vegetables at higher stovetop temperatures. The hammered design brings a distinct look to the kitchen.
Why choose carbon steel instead of nonstick?
Uncoated carbon steel is built for responsive heat and a strong sear without a synthetic nonstick coating. With proper care, its seasoned cooking surface develops over time.
Can I use it on induction or in the oven?
It works on gas, electric and induction cooktops and is oven safe up to 500°F. Use protection when handling hot cookware.
Do I need to season it, and how should I wash it?
Hand-wash, dry immediately and apply a very thin layer of cooking oil before storing. Avoid soaking or the dishwasher. Seasoning and gradual color changes are normal with carbon steel.
Can I try it at home, and what warranty applies?
Yes. Eligible Alva cookware comes with a 45-day home trial, so you can actually cook with it before deciding. If it is not right, start a return within 45 days of delivery, subject to the trial terms. This product also comes with a lifetime limited warranty.