Carbon Steel Cookware Set, 4-Piece
Get better sears as every pan naturally seasons with use.
What’s Included
| Pan Size | Best For |
|---|---|
| 8" Frying pan |
1.4 lbs. Size: 16.3" L x 8.4" W x 2.9" H |
| 9.5" Frying pan | 1.8 lbs. Size: 17.8" L x 9.88" W x 2.9" |
| 11" Frying pan | 2.3 lbs. Size: 19.3" L x 11.5" W x 3.4" H |
| 12" Wok pan |
2.8 lbs. Size: 19.4" L x 12.1" W x 4.0" H |
Materials & Compatibility
| Utensils | Metal, silicone, nylon and wooden utensils are suitable. Avoid cutting food in the pan or scraping aggressively through the seasoning. |
| Cleaning | Allow the pan to cool until warm, then clean gently with warm water and a soft sponge or brush. Dry immediately and completely. Never soak, leave wet or use the dishwasher. |
| Oven use | Not oven safe. Stovetop use only. |
| Dishwasher | No. Hand wash, dry immediately and apply a thin layer of oil. |
| Feature | Details |
|---|---|
| Cooking Surface | Uncoated carbon steel that develops natural seasoning |
| Coating Type | No synthetic nonstick coating |
| Made Without | PFAS, PTFE and PFOA |
| Body Material | Carbon steel for responsive heating and high-temperature |
| Surface Development | Darkening, color variation and patina are normal signs |
| Cooktop Compatibility | Gas, electric, ceramic, halogen and induction |
| Oven Safe | No |
| Acidic Ingredients | Avoid prolonged cooking with tomato, citrus or wine |
| Recommended Utensils | Silicone, nylon, wood or metal |
| Seasoning Required | Yes. Regular seasoning improves food release and helps protect against rust |
Materials & Testing
Carbon steel for high-heat searing. Seasoning built with oil helps food release with use and care.
Find the published material and food-contact reports for your collection. Each report identifies the tested samples, methods and results.
View materials & test reports Find your collection’s reports and results.Care & Cleaning
Performance in Action
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Alva in the press
CARBON STEEL
Make it your everyday pan.
Responsive heat and a seasoned surface that develops with every meal.
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Sear with confidence
Bring crisp edges and deep browning to meat and vegetables.
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Respond to the heat
Carbon steel reacts as you adjust the temperature while cooking.
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Build your own seasoning
Cooking and caring for the pan develops a patina that helps food release.
Carbon steel with a seasoned cooking surface.
Explore materials & care
The patina is built through seasoning and regular use. Dry the pan promptly and apply a light coat of oil after cleaning. Seasoning can change in appearance as you cook.
Common questions
Cooking, care and your home trial.
What is included?
What can I cook with this set?
How do I keep it performing?
Will it work on my stovetop?
What trial and warranty come with it?
Thoughtful cookware, designed in Belgium since 1949.