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What's Included:
• 1.7 Qt. Saucepan | 3.3 lbs. | 13.95" × 7.5"...
Specially engineered with a rounded rim design that allows for smooth, controlled pouring without messy drips or splatters, keeping your cooking area clean.
Convenience meets precision with laser-etched capacity marks inside each pot, allowing for accurate measuring directly in your cookware.
Skip the scrubbing and save time with dishwasher-safe pans that make cleanup as simple as your cooking experience.
Fully bonded to the rim for professional performance & durability.
Leading the Way by Owning Our Factories and Defining the Rules
Uncompromising Quality
We believe cooking is more than just design, functionality, and quality—it's about savoring life with family and friends and creating cherished moments in the kitchen. That's why we've developed cookware that offers something extra. Our fresh, bold, and often surprising products are infused with spirit, enhancing your cooking experience.
Proudly PFAS-Free
Experience the future of cooking with our eco-friendly cookware, designed for the conscious consumer. Our PFAS-free ceramic coatings and naturally coated frying pans set a new standard in sustainability. Enjoy peace of mind knowing our cookware is free from PTFE, PFOA, PFAS, heavy metals, lead, and cadmium. Elevate your kitchen with products that are as kind to the planet as they are to your health.
Recycled Materials
Discover our cookware crafted from top-quality materials such as aluminum, steel, iron, and carbon steel, offering a superior natural non-stick experience. Cook healthily with our 100% PFAS-free surfaces, renowned for their excellent anti-adhesive properties. Regardless of the material, we are dedicated to providing the most recycled cookware solutions, ensuring both exceptional quality and eco-friendliness in your kitchen.
Sustainably Made
At Alva, sustainability is our responsibility. We are committed to a greener future with our premium cookware featuring PFAS-free and natural coatings. Caring for people, for the planet is something that we do every day, since the very beginning of our company. And every day we want to do better, for ourselves, for others and therefore for future generations. Our goal is to be 100% circular by 2035.
Maestro 1.6 Qt. Saucier
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"Alva has completely transformed my cooking experience! The quality of their pots and pans is unmatched, and I love how evenly they distribute heat."
"Lightweight. The coating is super slick. Super versatile. Braised, seared...you name it."
"I appreciate the attention to detail and the commitment to quality that Alva brings to the table. It's a game-changer for anyone serious about cooking."
Upgrade Your Taste

Everything You Need to Know
Stainless steel saucepots and saucepans are durable, resistant to rust and corrosion, and provide even heat distribution, making them ideal for a variety of cooking tasks.
Consider the types of meals you frequently prepare. Smaller saucepans (1-2 quarts) are great for sauces and reheating, while larger ones (3-4 quarts) are better for soups and stews.
Yes, stainless steel saucepans are generally safe for all stovetops, including gas, electric, and induction. Always check the product specifications for compatibility.
Clean stainless steel saucepots with warm soapy water and a soft cloth. For stubborn stains, use a mixture of baking soda and water or a specialized stainless steel cleaner.
Chefs prefer stainless steel saucepans for their durability, non-reactive surface, and ability to handle high heat, which is essential for browning and deglazing.
Look for features like tri-ply or multi-ply construction for better heat distribution, a comfortable handle, and a tight-fitting lid to retain moisture and flavor.
Many stainless steel saucepots are oven-safe, but it's important to check the manufacturer's guidelines for maximum temperature limits and handle materials.
Stainless steel saucepans are more durable and can handle higher temperatures than nonstick pans. They are ideal for browning and searing, while nonstick is better for delicate foods.
Stainless steel saucepots are perfect for making sauces, boiling pasta, simmering soups, and cooking grains due to their even heat distribution and non-reactive surface.
To prevent sticking, preheat the pan before adding oil or butter, and ensure the oil is hot before adding food. This helps create a natural non-stick effect.